Menus
Menus on this page reflect examples of our different offerings. As Lakeland's only full-service restaurant and hotel, we have many capabilities. Interested in learning more about our menus? Contact our Sales & Catering team to get more information and discuss specific options to suit your event needs.
Choose the Terrace Hotel & Grille for your 2023 Holiday celebrations! We put together a special menu with seasonal flavors and add-ons to keep it festive.
These menu items are available in plated or buffet variations for lunch and dinner.
Work with our sales team to curate your event's best menu and receive pricing!
Salad
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Hollingsworth Salad
Red Oak and Bibb Lettuce with Gruyère Cheese, topped with House-made Croutons, and Dijon Vinaigrette
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Winter Salad
Spring Mix Greens, Heirloom Tomatoes, Cucumber, Seasonal Berries, Roasted Pistachios, White Balsamic Vinaigrette
Entrées
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Herb Roasted Turkey Breast with Turkey Gravy
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Brown Sugar Glazed Ham
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Roast Beef with Au jus & Horseradish
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Bourbon Amandine Salmon, Bourbon Glaze, Roasted Sesame Seeds
Accompaniments
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Wild Rice Pilaf
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Roasted Sweet Potatoes
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Herb Whipped Potatoes
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Candied Yams with Marshmallow
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Heirloom Carrots, Sherry & Dijon
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Green Bean Casserole
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Roasted Brussels, Sweet Soy & Crispy Onions
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House Stuffing
Enhancements
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Turkey Carving Station
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Prime Rib Carving Station
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Pork Loin Carving Station
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Grand Raw Bar, Fruits of the Sea
Oysters on the Half-Shell, Crab Legs, Shrimp Cocktail, Sauces
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Grand Charcuterie Display
Assorted Cured Meats and Artisanal Cheeses, Dried Fruits, Assorted Crackers, Nuts & Fruits
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Passed Hors D'oeuvres
Caprese Skewer
Bruschetta Crostini
Raspberry & Almond Brie Filo
Chicken Fontina Bites
Vegetable Spring Roll
Southwest Chicken Eggroll
Hawaiian Chicken Kebob
Chorizo Empanadas
Bacon Wrapped Beef & Gorgonzola
Crab Rangoon
Spanakopita
Priced per person, based on 1-hour of service
Menu includes Orange Juice or Iced Tea, Freshly Brewed Coffee & Selection of Teas
Terrace Continental
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seasonal fresh whole fruit
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assorted sweet and savory pastries
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fruit and yogurt parfait shooters
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build-your-own avocado toast
Includes: farm-fresh avocado, bacon, queso fresco, limes, micro cilantro, watermelon radish, roasted garlic, jalapenos, red onion, balsamic vinegar, EVOO
Terrace Breakfast
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seasonal fresh whole fruit
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assorted sweet and savory pastries
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fruit and yogurt parfait shooters
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scrambled eggs and fresh herbs
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applewood crispy smoked bacon strips
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sage-infused sausage
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butter parsley potatoes
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french toast, brioche loaf, bourbon maple syrup
Southern Brunch
Includes breakfast staples + choice of 2 entrées-
Breakfast Staples
seasonal fresh fruit
assorted sweet and savory pastries
scrambled eggs and fresh herbs
applewood crispy smoked bacon strips
pan seared sage infused sausage
butter parsley potatoes
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Blackened Salmon
served with Southern Grits, Asparagus, Citrus Burre Blanc
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Carved Honey Ham with Brown Sugar Glaze
served with freshly baked rolls
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Airline Chicken Breast Cream Sauce
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Summer Vegan Platter
Roasted Mediterranean Vegetables, Hummus, Baba Ghanoush, and Naan Bread (served cold)
Chef Specialty Plated
Selection of 3 items-
Lemon Ricotta Pancakes
Thick Buttermilk Pancakes, Local Berry Compote, Fresh Whipped Cream
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Brioche Loaf French Toast
Thick Cut Brioche, Berry Compote, Bourbon Maple Syrup, Fresh Whipped Cream
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Lake Mirror Eggs Benny
Berkshire Heritage Bacon, Toasted Brioche, Poached Egg, Hollandaise, Breakfast Potatoes
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Avocado Toast
Local Sourdough Toast, Avocado Spread, Poached Egg, Shaved Asparagus, Tomato Caviar, Micro Greens
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Smoked Salmon Board
Smoked Salmon, Seasonal Cheese, Caperberry, Shallot, Preserved Lemon
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Terrace Omelet
Three Farm Fresh Eggs, Spinach, Wild Mushrooms, Roasted Red Peppers, Breakfast Potatoes
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Terrace Breakfast Frittata
Asparagus, Red Peppers, Mushrooms, and Gruyere Cheese
Brunch Beverages
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Build-A-Bloody Mary Bar
Tito’s handmade vodka house bloody mary mix local hot sauces, black pepper, spices celery sticks, brined pickles, kalamata olives
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Bubbly & Bloody Bar
Combine both bars for a brunching good time!
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Pop-The-Bubbly Bar
Prosecco, fresh fruit, and assorted fruit juices flavored purees
Each additional hour
-
Bars are priced per person and are based on one hour of service
Bartender required
$100
Menus are priced per person and subject to a 22% service charge and 7% sales tax.
All items are displayed for a maximum of 60 minutes to ensure health and safety standards.
Morning Breaks
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Beverage Service
Fresh Roasted Coffee by Haven Coffee Roasters
Hot Tea
Soft Drinks
Orange Juice
Lemonade
Iced Tea by Haven Coffee Roasters
Infused Water
Whole Milk
Soy Milk
Almond Milk
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Bakery & Pastries
Assorted Pastries
Assorted Muffins
Assorted Scones
Assorted Bagels with Cream Cheese
Assorted Brownies & Bar
Assorted Cookies
Cupcakes (Vanilla or Chocolate)
Gluten-Free Brownies
Chocolate Covered Strawberries
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Snacks
Assorted Potato Chips
Mixed Nuts
Trail Mix
Fruit & Cheese Snack Pack
Fresh Vegetables & Hummus
Fruit Yogurt Cup
Greek Yogurt Cup
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Enhancements
Fresh Yogurt Parfait Bar
Hummus Bar
Guacamole & Salsa Bar
Sweets Bar
Cheese Board
Fresh Fruit Platter
Charcuterie Board
Priced per person, based on 1-hour of service
Menu includes Orange Juice or Iced Tea, Freshly Brewed Coffee & Selection of Teas
Chef Specialty Plated
Selection of 3 items-
Lemon Ricotta Pancakes
Thick Buttermilk Pancakes, Local Berry Compote, Fresh Whipped Cream
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Brioche Loaf French Toast
Thick Cut Brioche, Berry Compote, Bourbon Maple Syrup, Fresh Whipped Cream
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Tarragon Chicken Salad on Greens
Roasted Chicken, Shallots, Dried Cranberries, House-made Mayo, Tarragon, and Celery Seed
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Open Face Patty Melt
Painted Hills Beef patty, Roasted Shallot, Wild Mushrooms, House Sauce, Gruyère Cheese, Sunny Side Up Egg, and Rye Bread
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Terrace Frittata
Asparagus, Red Peppers, Mushrooms, and Gruyère Cheese, Garnished with Arugula Salad and Crème Fraiche
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Avocado Toast
Local Sourdough Toast, Avocado Spread, Poached Egg, Shaved Asparagus, Tomato Caviar, Micro Greens
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Terrace Chicken Sandwich
Chicken Breast, Avocado, Frisee, Cilantro Lime Vinaigrette, Toasted Brioche
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Summer Vegan Platter
Roasted Mediterranean Vegetables, Hummus, Baba Ghanoush, and Naan Bread (served cold)
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Terrace Salad with Chicken Breast
Mixed Greens, Baby Heirloom Tomatoes, Cucumbers, Fresh Strawberries, Roasted Pistachios, White Balsamic Vinaigrette
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Fresh Fruit Parfait
Vanilla Yogurt with Seasonal Fresh Berries, Granola, and a drizzle of Honey
Terrace Breakfast Buffet
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seasonal fresh whole fruit
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assorted sweet and savory pastries
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fruit and yogurt parfait shooters
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scrambled eggs and fresh herbs
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applewood crispy smoked bacon strips
-
pan seared sage infused sausage
-
butter parsley potatoes
-
french toast, brioche loaf, bourbon maple syrup
Terrace Continental Buffet
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seasonal fresh whole fruit
-
assorted sweet and savory pastries
-
fruit and yogurt parfait shooters
-
build-your-own avocado toast
Includes: farm-fresh avocado, bacon, queso fresco, limes, micro cilantro, watermelon radish, roasted garlic, jalapenos, red onion, balsamic vinegar, EVOO
Southern Brunch Buffets
Includes breakfast staples + choice of 2 entrées-
Breakfast Staples
seasonal fresh fruit
assorted sweet and savory pastries
scrambled eggs and fresh herbs
applewood crispy smoked bacon strips
pan seared sage infused sausage
butter parsley potatoes
-
Blackened Salmon
erved with Southern Grits, Asparagus, Citrus Burre Blanc
-
Carved Honey Ham with Brown Sugar Glaze
served with freshly baked rolls
-
Airline Chicken Breast Cream Sauce
-
Summer Vegan Platter
Roasted Mediterranean Vegetables, Hummus, Baba Ghanoush, and Naan Bread (served cold)
Brunch Enhancements
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Fresh Crudité Display
fresh seasonal vegetables, assorted dips
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International and Domestic Cheese Display
garnished with fresh berries and seasonal jam, served with gourmet crackers, fresh baguettes, toasted almonds
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Shrimp Display
chilled shrimp and house-made cocktail sauce, lemon wedges
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Antipasto Display
Gourmet selection of prosciutto ham, capicola, genoa salami assorted domestic and imported cheeses, olives, marinated artichokes, grilled vegetables with balsamic vinegar, served with sliced rustic breads and gourmet crackers
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Seafood Raw Bar Display
chilled jumbo shrimp, cocktail crab claws, house cocktail sauce horseradish, lemon wedges
Passed Hors D'Oeuvres
Minimum of 50 pieces. Priced per piece.-
Cold
Caprese Skewer
Heirloom Tomato and Cucumber Gazpacho Shooter
Tomato and Asparagus Bruschetta Crostini
Shrimp Cocktail and House made Cocktail Sauce
Ahi Tuna Spoon with Avocado Lime Crema
-
Hot
Roasted Root and Vegetable Kabob
Mushroom Taleggio Arancini
Raspberry and Almond Brie
Sundried Tomato and Feta Filo
Lobster Macaroni and Cheese Fritter
Vegetable Spring Roll
Petite Crabcake with Lemon Aioli
Chicken Fontina Bites
Southwest Chicken Eggroll
Chicken Wellington
Chicken Tikka Masala Satay
Hawaiian Chicken Kabob
Crab Rangoon
Bacon Wrapped Scallop
Pork Belly Slider
Seafood Stuffed Mushroom
Beef Satay
Bacon Wrapped Beef and Gorgonzola
Short Rib Manchego Empanada
Beef Wellington
Crispy Brussels with Pineapples
Conch Fritter with Red Pepper Remoulade
Pork Potsticker
Chorizo Empanada
Brunch Beverages
-
Build-A-Bloody Mary Bar
Tito’s handmade vodka house bloody mary mix local hot sauces, black pepper, spices celery sticks, brined pickles, kalamata olives
-
Pop-The-Bubbly Bar
Prosecco, fresh fruit, and assorted fruit juices flavored purees
Each additional hour
-
Bubbly & Bloody Bar
Combine both bars for a brunching good time!
-
Champagne or Mimosa Toast
-
Bars are priced per person and are based on one hour of service
Bartender required
$100
Menus are priced per person and subject to a 22% service charge and 7% sales tax.
All items are displayed for a maximum of 60 minutes to ensure health and safety standards.
Priced per person, based on 1-hour of service.
Menu includes Soda or Iced Tea, Freshly Brewed Coffee & Selection of Teas
Chef Specialty Plated
Selection of 3 Entrées-
Flatbread
White Peach Cream, Crumbled Goat Cheese, Arugula, Crispy Prosciutto, and Balsamic Glaze
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Ahi Tuna Steak
Ginger-Pineapple Teriyaki Glazed Ahi Steak, Jasmine Rice, Grilled Asparagus
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Tarragon Chicken Salad on Greens
Roasted Chicken, Shallots, Dried Cranberries, House-made Mayo, Tarragon, and Celery Seed
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Open Face Patty Melt
Painted Hills Beef Patty, Roasted Shallot, Wild Mushrooms, House Sauce, Gruyère Cheese, Sunny Side Pp Egg, and Rye Bread
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Crab Cake BLT
Bibb Lettuce, Preserved Lemon Aioli, Heirloom Tomato, Berkshire Heritage Bacon
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Terrace Chicken Sandwich
Chicken Breast, Avocado, Frisee, Cilantro Lime Vinaigrette, Toasted Brioche
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Summer Vegan Platter
Roasted Mediterranean Vegetables, Hummus, Baba Ghanoush, and Naan Bread (served cold)
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Terrace Salad with Chicken Breast
Mixed Greens, Baby Heirloom Tomatoes, Cucumbers, Fresh Strawberries, Roasted Pistachios, White Balsamic Vinaigrette
Chef Specialty Buffet
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Deli Delight
All shaved meats, breads, cheeses & condiments are included in this buffet. Choose from 2 accompaniments.
Oven Roasted Turkey, Old Fashion Baked Ham, Top Round of Roast Beef
White, Rye, Whole Wheat Bread, and Bakery Fresh Buns
Swiss, American, and Provolone Cheese
Condiments
Garden Vegetable Pasta Salad
Homestyle Macaroni Salad
Creamy Coleslaw
Fresh Cut Fruit Salad
*Upgrade deli meats to Shaved Beef Brisket or Pulled Pork Barbecue
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Terrace Lunch Buffet
Choice of 1 Salad, 2 Proteins, and 2 Sides
Terrace House Salad
Classic Caesar
Grilled Strip Loin with Chimichurri
Marinade Chicken Breast with Pesto Cream Sauce
Petite Salmon Fillets with Lemon Dill
Long Grain Wild Rice Pilaf
White Cheddar Mac & Cheese
Seasonal Vegetables
Roasted Broccoli
Buffet Enhancements
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Fresh Crudité Display
fresh seasonal vegetables, assorted dips
-
International and Domestic Cheese Display
garnished with fresh berries and seasonal jam served with gourmet crackers, fresh baguettes, toasted almonds
-
Shrimp Display
chilled shrimp and house-made cocktail sauce lemon wedges
-
Antipasto Display
A gourmet selection of prosciutto ham, capicola, genoa salami assorted domestic and imported cheeses, olives, marinated artichokes, grilled vegetables with balsamic vinegar served with sliced rustic bread and gourmet crackers
-
Seafood Raw Bar Display
chilled jumbo shrimp, cocktail crab claws, house cocktail sauce horseradish, lemon wedges
-
Additional Items
Brownies
Assorted Muffins + Danish
Cookies
Freshly Brewed Coffee
Assorted Teas
Soft Drinks
Bottled Water
Fresh Whole Fruit
Passed Hors D'oeuvres
Minimum of 50 pieces. Priced per piece.-
Cold
Caprese Skewer
Heirloom Tomato and Cucumber Gazpacho Shooter
Tomato and Asparagus Bruschetta Crostini
Shrimp Cocktail and House made Cocktail Sauce
Ahi Tuna Spoon with Avocado Lime Crema
-
Hot
Roasted Root and Vegetable Kabob
Mushroom Taleggio Arancini
Raspberry and Almond Brie
Sundried Tomato and Feta Filo
Lobster Macaroni and Cheese Fritter
Vegetable Spring Roll
Petite Crabcake with Lemon Aioli
Chicken Fontina Bites
Southwest Chicken Eggroll
Chicken Wellington
Chicken Tikka Masala Satay
Hawaiian Chicken Kabob
Crab Rangoon
Bacon Wrapped Scallop
Pork Belly Slider
Seafood Stuffed Mushroom
Beef Satay
Bacon Wrapped Beef and Gorgonzola
Short Rib Manchego Empanada
Beef Wellington
Crispy Brussels with Pineapples
Conch Fritter with Red Pepper Remoulade
Pork Potsticker
Chorizo Empanada
Libations
Open, On-Consumption, or Cash Bar are all options for your event. Bartender Required $100 Flat Fee Packages are priced per person, per hour, unless noted.-
Beer and Wine Bar
Select 2 from our House Wines, Domestic, and Imported Beer
Mich Ultra, Bud Light, Budweiser
Corona, Stella Artois, Sam Adams Lager, Goose Island IPA, Shock Top, Yuengling
Chardonnay, Pinot Grigio, Moscato, Cabernet, Pinot Noir, Merlot, White Zinfande
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Select Brands Open Bar
Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Select Brand Liquors.
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Premium Brands Open Bar
Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Premium Brand Liquors.
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Champagne Toast
Afternoon Breaks
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Beverage Service
Fresh Roasted Coffee by Haven Coffee Roasters
Hot Tea
Soft Drinks
Orange Juice
Lemonade
Iced Tea by Haven Coffee Roasters
Infused Water
Whole Milk
Soy Milk
Almond Milk
-
Bakery & Pastries
Assorted Pastries
Assorted Muffins
Assorted Scones
Assorted Bagels with Cream Cheese
Assorted Brownies & Bar
Assorted Cookies
Cupcakes (Vanilla or Chocolate)
Gluten-Free Brownies
Chocolate Covered Strawberries
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Snacks
Assorted Potato Chips
Mixed Nuts
Trail Mix
Fruit & Cheese Snack Pack
Fresh Vegetables & Hummus
Fruit Yogurt Cup
Greek Yogurt Cup
-
Enhancements
Fresh Yogurt Parfait Bar
Hummus Bar
Guacamole & Salsa Bar
Sweets Bar
Cheese Board
Fresh Fruit Platter
Charcuterie Board
Menus are priced per person and subject to a 22% service charge and 7% sales tax.
All items are displayed for a maximum of 60 minutes to ensure health and safety standards.
Plated À La Carte Dinner
Priced Per Person Menu Includes One Soup or Salad Selection of Up to Three Entrée Choices or One Duo Entrée Selection of Two Sides Complimentary Champagne Toast Soft Drinks, Freshly Brewed Coffee & Selection of Teas-
Baseball Cut Sirloin
compound butter, port demi
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Florida Snapper
pan seared, lemon caper sauce
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Broiled Crab Cake
house-made jumbo lump crab cake served with pineapple salsa
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Center Cut Filet Mignon
grilled center-cut filet served with red wine demi
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Herb Crusted Chicken
seasoned roasted breast of chicken, chicken jus
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Chicken Piccata
seasoned sauteed breast of chicken finished with lemon caper butter sauce
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Gulf Shrimp
blackened or grilled shrimp, chive oil
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Mahi Mahi
herb compound butter, pineapple salsa
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Pork Tenderloin
pan-seared with citrus-rum sauce
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Surf & Turf Duo Entrées
Selection of Surf: blackened or grilled shrimp with brown butter or broiled crab cake with pineapple salsa. Selection of Turf: grilled chicken breast with chicken jus or sirloin with port demi.
Plated Course-Dinner
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Mirror Package
Package Priced Per Person
Complimentary Champagne Toast
Soft Drinks, Freshly Brewed Coffee & Selection of Teas
Selection of One Soup or Salad, Two Entrées, and Two Sides
-
Morton Package
Package Priced Per Person
Complimentary Champagne Toast
Selection of Two Passed Hors d'oeuvres
Soft Drinks, Freshly Brewed Coffee & Selection of Teas
Selection of One Soup or Salad, Three Entrées, and Two Sides
-
Hollingsworth Package
Package Priced Per Person
Complimentary Champagne Toast
Selection of Three Passed Hors d'oeuvres
Soft Drinks, Freshly Brewed Coffee & Selection of Teas
Selection of One Soup or Salad, Three Entrées, and Two Sides
Chef Specialty Buffet
Menu Includes Champagne Toast Iced Tea, Freshly Brewed Coffee & Selection of Tea-
Salad Appetizer (1)
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Entrée (2)
Choose between a variety of protein or vegetarian dishes
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Sides (2)
Choose between a variety of vegetable and starch sides
Cocktail Hour Enhancements
-
Fresh Crudité Display
fresh seasonal vegetables, assorted dips
-
Cheese Display
garnished with fresh berries and seasonal jam served with gourmet crackers, fresh baguettes, toasted almonds
-
Shrimp Display
chilled shrimp and house-made cocktail sauce lemon wedges
-
Antipasto Display
A gourmet selection of prosciutto ham, capicola, genoa salami assorted domestic and imported cheeses, olives, marinated artichokes, grilled vegetables with balsamic vinegar served with sliced rustic bread and gourmet crackers
-
Seafood Raw Bar Display
chilled jumbo shrimp, cocktail crab claws, house cocktail sauce horseradish, lemon wedges
Passed Hors D'oeuvres
Minimum of 50 pieces. Priced per piece.-
Cold
Caprese Skewer
Heirloom Tomato and Cucumber Gazpacho Shooter
Tomato and Asparagus Bruschetta Crostini
Shrimp Cocktail and House made Cocktail Sauce
Ahi Tuna Spoon with Avocado Lime Crema
-
Hot
Roasted Root and Vegetable Kabob
Mushroom Taleggio Arancini
Raspberry and Almond Brie
Sundried Tomato and Feta Filo
Lobster Macaroni and Cheese Fritter
Vegetable Spring Roll
Petite Crabcake with Lemon Aioli
Chicken Fontina Bites
Southwest Chicken Eggroll
Chicken Wellington
Chicken Tikka Masala Satay
Hawaiian Chicken Kabob
Crab Rangoon
Bacon Wrapped Scallop
Pork Belly Slider
Seafood Stuffed Mushroom
Beef Satay
Bacon Wrapped Beef and Gorgonzola
Short Rib Manchego Empanada
Beef Wellington
Conch Fritter with Red Pepper Remoulade
Pork Potstickers
Chorizo Empanada
Libations
Open, On-Consumption, or Cash Bar are all options for your event. Bartender Required $100 Flat Fee Packages are priced per person, per hour, unless noted.-
Beer and Wine Bar
Select 2 from our House Wines, Domestic, and Imported Beer
Mich Ultra, Bud Light, Budweiser
Corona, Stella Artois, Sam Adams Lager, Goose Island IPA, Shock Top, Yuengling
Chardonnay, Pinot Grigio, Moscato, Cabernet, Pinot Noir, Merlot, White Zinfande
-
Select Brands Open Bar
Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Select Brand Liquors.
-
Premium Brands Open Bar
Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Premium Brand Liquors.
-
Consumption Bar
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Champagne Toast
Menus are priced per person and subject to a 22% service charge and 7% sales tax.
All items are displayed for a maximum of 60 minutes to ensure health and safety standards.
Minimum of 20 guests. Priced per person.
Cocktail Reception
Minimum of 20 guests. Priced per person.-
Fresh Crudité Display
fresh seasonal vegetables, assorted dips
-
Cheese Display
garnished with fresh berries and seasonal jam served with gourmet crackers, fresh baguettes, toasted almonds
-
Shrimp Display
chilled shrimp and house-made cocktail sauce lemon wedges
-
Antipasto Display
gourmet selection of prosciutto ham, capicola, genoa salami assorted domestic and imported cheeses, olives, marinated artichokes, grilled vegetables with balsamic vinegar served with sliced rustic bread and gourmet crackers
-
Seafood Raw Bar Display
chilled jumbo shrimp, cocktail crab claws, house cocktail sauce horseradish, lemon wedges
Libations
Open, On-Consumption, or Cash Bar are all options for your event. Bartender Required $100 Flat Fee Packages are priced per person, per hour, unless noted.-
Beer and Wine Bar
Select 2 from our House Wines, Domestic, and Imported Beer
Mich Ultra, Bud Light, Budweiser
Corona, Stella Artois, Sam Adams Lager, Goose Island IPA, Shock Top, Yuengling
Chardonnay, Pinot Grigio, Moscato, Cabernet, Pinot Noir, Merlot, White Zinfande
-
Select Brands Open Bar
Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Select Brand Liquors.
-
Premium Brands Open Bar
Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Premium Brand Liquors.
-
Champagne Toast
Passed Hors D'oeuvres
Minimum of 50 pieces. Priced per piece.-
Cold
Caprese Skewer
Heirloom Tomato and Cucumber Gazpacho Shooter
Tomato and Asparagus Bruschetta Crostini
Shrimp Cocktail and House made Cocktail Sauce
Ahi Tuna Spoon with Avocado Lime Crema
-
Hot
Roasted Root and Vegetable Kabob
Mushroom Taleggio Arancini
Raspberry and Almond Brie
Sundried Tomato and Feta Filo
Lobster Macaroni and Cheese Fritter
Vegetable Spring Roll
Petite Crabcake with Lemon Aioli
Chicken Fontina Bites
Southwest Chicken Eggroll
Chicken Wellington
Chicken Tikka Masala Satay
Hawaiian Chicken Kabob
Crab Rangoon
Bacon Wrapped Scallop
Pork Belly Slider
Seafood Stuffed Mushroom
Beef Satay
Bacon Wrapped Beef and Gorgonzola
Short Rib Manchego Empanada
Beef Wellington
Crispy Brussels with Pineapples
Conch Fritter with Red Pepper Remoulade
Spicy Pork and Cabbage Dumpling
Chorizo Empanada
Menus are priced per person and subject to a 22% service charge and 7% sales tax.
All items are displayed for a maximum of 60 minutes to ensure health and safety standards.